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Previous dining experiences:
June 24   July 22   August 19   August 6    October 21   October 27

Underground Inc.

August 19, 2006

 

Chilled Soup

Mint and pea topped with smoked oysters

 

Prosciutto tasting

Salmon wrapped medjoule date, duck wrapped black mission fig with Maytag blue cheese, and finally Prosciutto de Parma wrapped melon with basil infusion

 

Soup, Salad, Sandwich

Smoked trout bisque with rye crouton, endive caramelized pear and goat cheese, and B.L.T. braised Niman ranch pork belly with arugala pesto, heirloom tomato confit, and garlic aioli on toasted challah

 

Intermezzo

Cucumber, lime, and cilantro sorbet

 

Salmon East meets West

Salmon tartar with Thai basil, fennel pollen and 3 Buddha sauce paired with coriander scented salmon on chile infused nopales salad

 

Oranges & Strawberries

Chilled strawberry soup cocktail with a orange blossom pot de crème

 

 

Our next event:
New Years Eve

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Chef Jasa